Peppermint Cultivation (Mentha piperita)

Growing Peppermint

(Mentha piperita, Linn.)

Name Origin:
 

Peppermint is a hybrid mint, a cross between watermint and spearmint.

Natural Order:

 Lamiaceæ

Peppermint Growing Cycle:

 Perennial Herb

Origins:

 Northern Europe and England. More on the History of Peppermint.

Height:

 Grows 1-3 feet tall

Characteristics:

 Like other mints, peppermint (mentha piperita) can quickly overtake a garden. Peppermint plants have ovate, smooth leaves on stalks often longer that that ofmint (mentha viridis). 

Peppermint Flowers:

 Little, reddish-violet flowers on spikes.

Peppermint Facts:

 Sanitary engineers once used peppermint oil to test the tightness of pipe joints. The strong scent of peppermint oil has the "faculty of making its escape and betraying the presence of leaks."
 

How to Grow Peppermint

(cultivation and harvest.)

Peppermint does not produce seed and plants are created by divisions and cuttings. Peppermint plants prefer wet, even swampy soil but will do well in moist loam. All of the mints tend to easily hybridize. If you are purchasing a peppermint plant, crush a leaf in your fingers to ensure that you are truly buying peppermint and not a less aromatic cousin.

Growing Peppermint & Peppermint Cultivation.

Growing peppermint plants can quickly become out of control without proper care with their creeping rootstocks. A large patch might be mowed, with the blade being at the highest setting in early spring, to generate fresh and compact growth. When thinning peppermint plants, be sure to get all of the root otherwise those roots will sprout into new plants.

Harvesting Peppermint Leaves.

Snip peppermint leaves anytime. To harvest large amounts, cut plants at their base before blooming starts. The first year's crop is thought to be the most aromatic and valuable. Successive years will yield fewer leaves that are progressively less aromatic. Some commerical peppermint farmers used to "plough up" their entire field every three years to renew the crop. After this treatment, the yield will resemble that of the second year's harvest.

Peppermint Uses.

Peppermint Oil.

Of all the essential oils derived from herbs, peppermint ranks first in importance. The oil is fairly colorless with a slight yellow or greenish cast which has a strong odor and a burning camphorescent taste.

Peppermint oil is frequently used in the manufacture of soaps and perfumery but it most prized for use in flavoring confectionery, chewing gum, medicines, toothpaste and the liqueur, creme-de-menthe.